Crunchy Punch
Crunchy Punch is an moderately easy dinner. Made with 3 pkg. jell-o (regular size, any flavor), 9 c. boiling water, mix with jell-o, 4 c. sugar, 4 c. water and 16 oz. realemon lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix 9 cups boiling water with Jell-O.
Boil sugar and 4 cups water together and cool. with lemon juice.
Freeze pineapple juice in gallon plastic jugs. to use take from freezer 3 or 4 before to use.
Put in punch bowl.
Pour 2 large (32 ounce) bottles of 7-Up or ginger ale over this. Mix so it mushy.
Real good.
Punch bowl will not hold all at one time.
Use 7-Up accordingly.
π· Perfect Pairings
Complete your meal with these
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