Crunchy Chicken Cheese Bake
Crunchy Chicken Cheese Bake is an moderately easy dinner you can prepare in just 54 minutes. Made with skinless, boneless chicken breast halves, swiss or american cheese, each cut in half, (10 3/4 oz.) can cream of chicken soup, thin tomato slices and . margarine, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In a 3-quart oblong baking dish, place chicken.
Top with cheese.
Stir soup and spread over cheese; top with tomato. Combine margarine and stuffing; sprinkle over tomato.
Bake at 400Β° for 25 minutes or until chicken is no longer pink. Serve over rice.
Makes 8 servings.
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