Crunchy Baked Potatoes
Crunchy Baked Potatoes is an moderately easy dinner. Made with 2 bags (10 oz. each) southern hash browns (frozen), 16 oz. sour cream, 2 cans cream of chicken soup, salt and pepper to taste and 1 stick butter or margarine, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except for corn flakes and bake in oblong pan one hour at 425Β°.
Top with corn flakes and bake another 5 or 10 minutes until brown.
π· Perfect Pairings
Complete your meal with these
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