Crunchy Apple Crisp
Crunchy Apple Crisp is an moderately easy dinner. Made with 1 can apple pie filling, 1/4 c. all-purpose flour, 1 c. quick or old fashioned oats, 1/3 c. brown sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place apple pie filling in shallow 1-quart baking dish.
In a bowl, combine flour, oats, sugar, salt and spices.
Add butter and mix well.
Spread topping evenly over pie filling.
Bake in 375Β° oven about 30 minutes.
Serve warm or cold.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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