Crunchies
Crunchies is an moderately easy dinner. Made with 1 c. stone-ground whole wheat flour, 1 c. oats, 1 c. sugar, 1 c. coconut flakes and 6 oz. margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place margarine and honey in pan; when melted, add baking soda.
As soon as this mixture froths, add to dry ingredients and mix thoroughly.
Spread in jelly roll pan. Pat down mixture.
Bake about 25 minutes until brown.
Cut immediately.
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