Crumb Crust Peach Cobbler

Crumb Crust Peach Cobbler

⏱️ Ready in 1h πŸ₯„ Prep 12 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 7 views

Crumb Crust Peach Cobbler is an moderately easy dessert you can prepare in about 1 hour. Made with peaches, . cornstarch, . cinnamon, . lemon or vanilla flavoring and butter or margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In a baking dish, mix together the peaches, cornstarch, cinnamon and lemon or vanilla flavoring.

In a separate dish, mix the cake mix and margarine together.

Make sure margarine is at room temperature.

With your fingers, mix well together until the mixture looks like crumbs.

Spread the crumbs on top of the peaches evenly.

Bake in oven at 350Β° until cobbler browns evenly (approximately 30 minutes).

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.