Crumb Cake
Crumb Cake is an moderately easy dinner. Made with 6 eggs, 1 1/2 c. sugar, 2 heaping tsp. baking powder, 3 c. graham cracker crumbs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs until light and frothy. Add sugar and beat.
Mix baking powder and graham cracker crumbs. Then add to mixture.
Add vanilla and then the nuts.
Pour into 2 layer cake pans.
Bake at 325Β° for about 25 to 30 minutes.
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