Crumb Cake
Crumb Cake is an easy dinner. Made with 2 1/2 c. flour, 1 1/2 c. brown sugar, 1/2 c. butter or margarine, 1 c. sour milk and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 3 ingredients together the same as pie crust.
Take out 1 cup crumbs and reserve.
Add the sour milk and baking soda to remaining crumbs.
Mix well.
Put in greased pan (8 x 10-inch) or something similar.
Sprinkle crumbs over the top and bake in a moderate oven 350Β° for about 30 minutes.
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