Crumb Cake
Crumb Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. packed brown sugar, 1/2 c. shortening (oleo), 1/2 box stewed raisins, drained and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and shortening until crumbly.
Reserve 1/2 cup to put on top of cake before baking. Add the rest of the ingredients and put in pan, topping with reserved crumbs. Bake at 375Β° for 40 minutes.
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