Crumb Cake
Crumb Cake is an moderately easy dinner. Made with 2 c. flour, 1 tsp. cinnamon, 2 tsp. baking powder, 1 1/2 c. sugar and 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift together dry ingredients; mix in shortening like fine crumbs.
Set aside 3/4 cup crumbs.
Add eggs and milk; beat until smooth.
Put in 2-greased layer tins or oblong pan.
Sprinkle remaining crumbs over top.
Bake at 350Β° for 30 minutes or until done.
A good breakfast cake.
π· Perfect Pairings
Complete your meal with these
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