Crumb Cake
Crumb Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1 1/3 c. sugar, 4 eggs, one at a time, 2 c. flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, mix together, beating lightly after each addition, the butter, sugar, eggs, flour, baking powder and vanilla.
Pour into a prepared 9 x 13-inch pan.
Cover with crumb mixture made by blending together the brown sugar, flour, butter, salt and cinnamon.
Bake at 350Β° about 30 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment