Crumb Cake
Crumb Cake is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with (1 lb.) box raisins, cooked and cooled, c. flour, c. brown sugar, c. shortening and . nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix together the flour, sugar, shortening, nutmeg, cinnamon and salt.
Take out 1/2 cup for on top of cake.
Add cooked raisins to this mixture, then add 2 heaping teaspoonfuls soda to 2 cups buttermilk or sour milk; add to first mixture.
Pour into a 9 x 13-inch pan.
Sprinkle the 1/2 cup crumbs over top.
Bake at 350Β° for about 1 hour.
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