Crullers

Crullers

Crullers is an moderately easy dinner. Made with 2 eggs, 2 c. sugar, 2 c. milk, 2 tsp. cinnamon and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs and sugar.

Add shortening and milk.

Sift dry ingredients and add enough to make a stiff dough.

Chill about 45 minutes.

Roll dough about 1/2-inch thick.

Cut in strips about 3/4 x 2-inches.

Twist and fry or roll dough with your hands in the shape of a log and fry in deep fat or oil at 360Β° until light brown.

Drain on paper towels.

If desired, shake in bag of confectioners sugar.

🍷 Perfect Pairings

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