Crullers
Crullers is an easy dinner. Made with 1 (8 oz.) pkg. philadelphia cream cheese, softened, 1/3 c. parkay margarine, 1 c. flour, dash of salt and sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese and margarine, mixing until well greased. Add flour and salt; mix well.
Shape dough into ball; chill 1 hour.
On lightly floured surface, roll dough to 12 x 6-inch strips.
Fry in deep hot oil, 375Β° for 1 to 2 minutes or golden brown.
Drain on paper towels.
Roll in sugar.
Makes 2 dozen.
π· Perfect Pairings
Complete your meal with these
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