Crock-Pot Oyster Stew

Crock-Pot Oyster Stew

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Crock-Pot Oyster Stew is an moderately easy slow-cooker meal. Made with 1 qt. milk, 1/4 c. margarine, 2 tsp. salt, 1/2 tsp. worcestershire and 2 tbsp. flour mixed with 2 tbsp. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Stew
πŸ‘¨β€πŸ³ Instructions

Put all ingredients except oysters in crock-pot.

Cover and cook on high 1 1/2 hours.

Stir well.

Add oysters and cook on low for 1 to 3 hours.

Sprinkle with cayenne and serve hot.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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