Crock Pot Macaroni and Cheese

Crock Pot Macaroni and Cheese

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Crock Pot Macaroni And Cheese is an impressive slow-cooker meal. Made with 2 heaping cups of elbow macaroni, 1 stick of margarine, 2 1/2 c. of sharp cheddar cheese, grated, 2 c. milk or 1 tall can carnation milk and 1 1/2 c. milk and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

In frying pan, cook some bacon pieces until done, add onion (green onions are good), small slices of carrot, green pepper, scrambled egg, mushrooms, and cook until done.

Do not drain grease.

Add cooked rice and soy sauce to taste.

You can add anything you want to fried rice, such as sausage, but the bacon makes it better.

Also, put the carrots in first, they take longer to cook.

Don't scramble eggs in rice.

🍷 Perfect Pairings

Complete your meal with these

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