Crock-Pot Macaroni and Cheese
Crock-Pot Macaroni And Cheese is an moderately easy slow-cooker meal. Made with 8 oz. cooked and drained macaroni, 1 c. evaporated milk, 1 1/2 c. plain milk, salt and pepper to taste and 2 c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place in greased crock-pot; slice several slices of cheese on top.
Sprinkle paprika on top and cook on low for 3 to 4 hours.
Great for a crowd.
π· Perfect Pairings
Complete your meal with these
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