Crock-Pot Macaroni and Cheese

Crock-Pot Macaroni and Cheese

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Crock-Pot Macaroni And Cheese is an moderately easy slow-cooker meal. Made with 8 oz. cooked and drained macaroni, 1 c. evaporated milk, 1 1/2 c. plain milk, salt and pepper to taste and 2 c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place in greased crock-pot; slice several slices of cheese on top.

Sprinkle paprika on top and cook on low for 3 to 4 hours.

Great for a crowd.

🍷 Perfect Pairings

Complete your meal with these

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