Crock-Pot Dip
Crock-Pot Dip is an moderately easy slow-cooker meal. Made with 1 lb. sausage, 1 small chopped onion, 1 large regular velveeta, 1 can cream mushroom soup and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Brown sausage and ground beef and add onions.
Drain grease and mix with all of the following in a crock-pot: Velveeta cheese, mushroom soup and tomatoes and chilies.
Heat and serve with chips.
π· Perfect Pairings
Complete your meal with these
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