Crock-Pot Beef Tips
Crock-Pot Beef Tips is an moderately easy slow-cooker meal. Made with 1 to 1 1/2 lb. beef for stew, 1 medium onion, chopped, 1 medium bell pepper, chopped, 1 jar heinz brown gravy and 1 can mushrooms (4 oz.), drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Enough water to cover bottom of crock.
Add onion and bell pepper.
Salt and pepper beef tips and place on top of veggies.
Add drained mushrooms and pour on gravy. Do not stir. Cook or high heat for about 4 hours. Serve on rice or creamed potatoes.
π· Perfect Pairings
Complete your meal with these
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