Crock-Pot Apple Butter
Crock-Pot Apple Butter is an moderately easy slow-cooker meal. Made with 1/3 c. apple juice or 1/4 c. cider vinegar, 3 c. sugar, 1/2 c. dark karo syrup, 1 1/2 tsp. ground cinnamon and 1/2 tsp. ground cloves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fill 3-quart crock-pot with peeled, quartered apples (any kind). Add ingredients. Cover crock-pot and cook all night on low. Continue all next day. Use blender or mixer to remove lumps. With lid removed, cook another 1 1/2 to 2 hours on high heat to boil down. You can double recipe. Yields 7 pints.
π· Perfect Pairings
Complete your meal with these
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