Crispy Nut Shortbread
Crispy Nut Shortbread is an moderately easy dinner. Made with 6 tbsp. margarine, softened, 1/3 cup sugar, 1 egg, 1/2 cup all purpose flour and 1/2 cup walnuts, finely chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 300 degrees.
Grease 13 x 9 inch baking pan.
Beat margarine and sugar until fluffy; blend in egg and vanilla.
Add meal, flour and nuts; mix well.
Spread onto bottom of prepared pan.
Bake 40 to 45 minutes or until edges are golden brown.
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