Crisp Waffles
Crisp Waffles is an easy dinner. Made with 1 3/4 c. self-rising flour (1 tsp. extra of baking powder and a pinch of salt), 2 egg yolks, beaten, 1 1/4 c. milk, warmed to room temperature, 1/2 c. melted butter or margarine and 2 egg whites, beaten stiff with 1 tsp. sugar added, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine egg yolks, milk and butter.
Stir in dry ingredients. Fold in egg whites.
Pour over hot waffle iron.
π· Perfect Pairings
Complete your meal with these
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