Crisp Squares
Crisp Squares is an moderately easy dinner. Made with 2 sticks butter, 1 egg, separated, 1 c. sugar, 2 c. plain flour, sifted and 1 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add egg yolk and flour.
Beat well and spread dough evenly in jelly roll pan (15 x 10-inch).
Beat egg white slightly.
Brush top of dough with egg.
Smooth with fingertips.
Sprinkle with nuts over dough and press in.
Do not grease pan.
Bake at 275Β° for 1 hour.
While hot, cut squares to keep from crumbling.
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