Crisp Cheese Balls
Crisp Cheese Balls is an moderately easy dinner. Made with 1/2 lb. cheddar cheese, grated, 2 c. flour, 1/2 tsp. salt, 1/4 c. parmesan cheese and 2 sticks margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften butter to mix with cheeses, salt and pepper.
Add flour and mustard.
Mix in Rice Krispies by hand and roll into small balls.
Put on ungreased cookie sheet.
Flatten with a fork.
Bake at 375Β° for about 10 minutes.
These freeze well.
Makes over 100.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment