Crisco Single Pie Crust

Name: Crisco Single Pie Crust
Ingredients: 1 1/3 level c. all-purpose flour; 1/2 level tsp. salt; 1/2 level c. Crisco; 3 to 5 tbsp. cold water

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Crisco Single Pie Crust is an easy dinner. Made with 1 1/3 level c. all-purpose flour, 1/2 level tsp. salt, 1/2 level c. crisco and 3 to 5 tbsp. cold water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Pie #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 1/3 level c. all-purpose flour

1/2 level tsp. salt

1/2 level c. Crisco

3 to 5 tbsp. cold water

👨‍🍳 Instructions

Measuring cup and level.

Mix flour and salt medium

Cut in Crisco with pastry blender until it forms pea-sized chunks. Sprinkle with cold water one tablespoon at brands of flour need more water than others.

Toss lightly with fork until dough will form a ball.

Between form five to 6-inch pancake. Flour rolling surface and pin lightly.

Roll dough into circle an inch larger than pie plate.

Lift gently and flute under edge.