Crickets
Crickets is an moderately easy dinner. Made with 1 1/4 c. plain flour, 1/2 tsp. salt, 1/2 tsp. soda, 1/2 c. sugar and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine all ingredients, except almonds and raisins, and blend well with a mixer, then stir in almonds and raisins.
Drop by teaspoon 2 inches apart on an ungreased cookie sheet.
Bake at 375Β° for 10 to 12 minutes.
Makes 54 to 60 cookies.
π· Perfect Pairings
Complete your meal with these
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