Crescent Rolls
Crescent Rolls is an moderately easy dinner. Made with 1 pkg dry yeast + 1 tbsp sugar, 1/4 c. luke warm water, 3 eggs, beaten, 1/2 c. sugar and 1/2 tsp salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt margarine in milk.
Mix salt and sugar in a large bowl. Add milk mixture.
Stir and cool until luke warm.
Add yeast mixture and beaten eggs.
Mix well.
Add enough flour to make a stiff dough-enough to handle easy.
Store in a large greased bowl. Put aside in a warm place to rise.
Separate dough into three parts, roll out, and spread with margarine.
Cut into 2 inch wide strips.
Roll up, place on greased cookie sheet.
Let rise and bake at 350 for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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