Crescent Roll-Ups
Crescent Roll-Ups is an easy dinner. Made with 1 (8 oz.) pkg. refrigerator crescent rolls, 1/2 c. sour cream, 1/2 tsp. onion salt and 1/2 lb. bacon, cooked and crumbled, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Unroll crescent rolls and spread with sour cream.
Sprinkle with onion salt and bacon.
Cut each roll lengthwise into 3 equal wedges.
Roll up each, starting at point of wedge.
Place on greased baking sheet and bake at 375Β° for 12 to 15 minutes. Yields 2 dozen.
π· Perfect Pairings
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