Crescent Roll Cheese Bars
Crescent Roll Cheese Bars is an moderately easy dinner. Made with 2 pkg. crescent rolls, 2 (8 oz.) pkg. cream cheese (room temperature), 1 egg, separated, 1 1/3 c. sugar, divided and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat until blended the cream cheese, 1 egg yolk, 1 cup sugar and vanilla.
Press 1 package of crescent rolls in a 9 x 13-inch pan.
Spread cream cheese mixture over dough.
Place the second package of crescent rolls over the cream cheese.
Beat the egg white until frothy; spread on top.
Mix 1/3 cup sugar, cinnamon and chopped walnuts.
Put over the frothy egg white.
Bake at 350Β° for 30 to 35 minutes.
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