Crescent Coffee Cake

Crescent Coffee Cake

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Crescent Coffee Cake is an moderately easy dinner. Made with 2 pkg. pillsbury crescent rolls, 2 (8 oz.) pkg. cream cheese, 1 egg, separated, 1 tsp. vanilla and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Pat one can of the rolls into the bottom of a 9 x 13-inch pan. Beat egg yolk, cheese, 1 cup sugar and vanilla together.

Spread on top of the rolls.

Place the other can of rolls on top.

Beat the egg white until stiff; brush on top of the rolls.

Mix together the 1/4 cup sugar, cinnamon and nuts.

Sprinkle on for topping.

Bake at 350Β° for 35 minutes.

🍷 Perfect Pairings

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