Crescent Cheese Soufflé
Crescent Cheese Soufflé is an moderately easy dinner. Made with 8 oz. can crescent dinner rolls, 6 eggs, slightly beaten, 1/2 c. milk, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat oven to 350°.
Separate dough into 2 long rectangles. Place in ungreased 13 x 9-inch pan.
Press dough over bottom of pan and one inch up on sides to make crust.
Press perforations and seams well.
Combine in large bowl the eggs, milk, cheese and seasonings; mix well.
🍷 Perfect Pairings
Complete your meal with these
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