Crepe
Crepe is an moderately easy dinner. Made with 2 c. flour, 2 c. milk, 6 eggs, 2 tbsp. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together, pour a thin layer on griddle.
Cook until lightly brown on 1 side, turn over and lightly brown on other side.
Serve with maple syrup.
π· Perfect Pairings
Complete your meal with these
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