Creole Salad
Creole Salad is an moderately easy dinner. Made with 4 c. cooked spaghetti or macaroni, drained and chilled, 2 c. diced tomato, 1 c. grated sharp cheddar cheese, 1 c. reduced fat mayonnaise and 1/4 c. sliced stuffed olives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine the pasta, tomato, cheese, mayonnaise, olives, onion, garlic and cayenne pepper.
Chill thoroughly before serving (30 minutes to 1 hour).
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