Creole Pralines
Creole Pralines is an easy dinner. Made with 3 c. sugar, 1 c. water, 1 tsp. vinegar, 1 tbsp. butter or margarine and 3 c. pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, water and vinegar.
Cook to soft ball stage. Add butter and nuts.
Remove from heat.
Beat until it starts to get thick.
Drop onto waxed paper using teaspoon.
Makes 3 dozen pralines.
π· Perfect Pairings
Complete your meal with these
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