Creole Muffins

Creole Muffins

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Creole Muffins is an moderately easy dinner. Made with 1 1/2 qt. pastry flour, 4 tbsp. baking powder, 2 tbsp. salt, 3/4 c. sugar and 2 1/2 c. corn meal, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift together flour, baking powder, salt, sugar and corn meal. Combine beaten eggs and milk.

Add to dry ingredients.

Begin to stir.

Add melted shortening, green peppers, onion, pimiento and cheese.

Stir only enough to dampen dry ingredients.

Fill greased muffin pans.

Bake at 400Β° for 20 minutes.

Yields approximately 4 1/2 dozen.

🍷 Perfect Pairings

Complete your meal with these

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