Creole Muffins

Creole Muffins

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Creole Muffins is an impressive dinner. Made with 1 1/4 c. flour, 2 tsp. baking powder, 1/2 tsp. salt, 4 tbsp. sugar and 1 1/4 c. corn meal, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift flour, baking powder, salt, sugar and corn meal together. Combine eggs and milk and add to dry ingredients, stirring only enough to moisten.

Add oil, butter, peppers, onion, pimiento and cheese.

Combine, stirring only enough to moisten.

Do not overstir.

Place in greased muffin tins. Bake at 400Β° for 20 to 25 minutes.

Makes 3 1/2 to 4 dozen.

🍷 Perfect Pairings

Complete your meal with these

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