Creole Cabbage

Creole Cabbage

Creole Cabbage is an moderately easy dinner. Made with 1 tbsp. margarine, 1/2 c. chopped celery, 2 c. shredded cabbage, 1 c. diced peeled tomatoes and 1/2 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Melt in skillet margarine, then add celery, cabbage, tomatoes, green pepper, salt, sugar and onion.

Cover.

Cook over medium-low heat until done.

🍷 Perfect Pairings

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