Crème Coconut Pie
Crème Coconut Pie is an moderately easy dinner. Made with 2 c. milk, 3 to 4 eggs, 1 tbsp. flour, 1 c. sugar and 1 small can coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix well together and bake at 300° for 45 minutes in an unbaked pie shell.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment