Crème Brule French Toast
Crème Brule French Toast is an moderately easy dinner. Made with 1 stick of unsalted butter, 1 cup brown sugar, packed, 2 tbsp corn syrup, 1 loaf of french bread and 5 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
In a small, heavy saucepan, melt butter with brown sugar and corn syrup over moderate heat, stirring until smooth.
Pour into a 13 x 9 x 2 inch baking dish.
Cut bread in 1 inch thick slices, arrange slices in one layer in baking dish, squeezing slightly to fit.
🍷 Perfect Pairings
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