Creamy Vegetables
Creamy Vegetables is an easy dinner. Made with 1 can campbell's condensed golden corn soup, 1/2 c. milk, 1 bag frozen mixed vegetables and 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan, mix the soup, milk and vegetables.
Heat to a boil over medium heat.
Reduce heat, cover and continue to cook over low heat for 15 minutes.
Stir in cheese until melted.
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