Creamy Squash Casserole
Creamy Squash Casserole is an moderately easy dinner. Made with 2 lb. tender yellow squash, 1 can cream of chicken soup, 1-8 oz sour cream, 1-4 oz diced pimento and 2 c crushed saltine crackers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash and onion in salted water until tender.
In large dish mix rest of ingredients with squash & onion.
Bake in 2 qt. casserole dish at 350 degrees for about 30 minutes, or until heated through.
Sprinkle a few crackers over top if you desire.
π· Perfect Pairings
Complete your meal with these
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