Creamy Rice Pudding

Creamy Rice Pudding

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Creamy Rice Pudding is an moderately easy dinner. Made with 1/2 c. uncooked rice (brown or white, not instant), 1/2 tsp. salt, 1/4 c. sugar, 1/4 tsp. cinnamon and 2 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients, except raisins, in the top of the double boiler.

Cook, covered, for 30 minutes, or until rice is tender and milk is almost absorbed, still stirring often.

🍷 Perfect Pairings

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