Creamy Old Fashioned Rice Pudding
Creamy Old Fashioned Rice Pudding is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with qt. milk, . salt, c. long grain rice, eggs, slightly beaten and c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Scald milk in saucepan.
Stir in salt and rice.
Simmer on very low flame covered until milk is absorbed for about 45 minutes to 1 hour, stirring occasionally.
Combine half and half, eggs, sugar and vanilla with wire whisk; stir into rice mixture.
Cook, stirring constantly for 3 to 5 minutes or until slightly thickened.
Pour into serving dish, stirring occasionally. Sprinkle top with cinnamon. Chill.
π· Perfect Pairings
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