Creamy Frozen Lime Pie
Creamy Frozen Lime Pie is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 1/4 c. (14 oz. can) sweetened condensed milk, 1 c. undiluted evaporated milk, 1/2 c. lime juice and 1 prepared 8-inch cookie crumb pie crust, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In small mixer bowl, beat cream cheese until smooth. Gradually add sweetened condensed milk and evaporated milk; beat until smooth.
With mixer on medium speed, add lime juice and beat for 1 minute.
Pour into pie crust and freeze for at least 2 hours.
Let stand at room temperature 10 to 15 minutes.
Garnish with lime slices, berries or mint sprigs before serving.
π· Perfect Pairings
Complete your meal with these
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