Creamy Cornbread
Creamy Cornbread is an moderately easy dinner. Made with 8 oz. sour cream, 2 eggs, 1 c. self-rising cornmeal, 1/3 c. wesson oil and 1 small can cream-style corn, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all together well.
Pour into greased/Pam square baking dish.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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