Creamy Chocolate Pie
Creamy Chocolate Pie is an moderately easy dessert you can prepare in about 2 hours 2 minutes. Made with (4 1/2 oz.) pkg. jell-o chocolate instant pudding, c. milk, thawed cool whip, c. chopped nuts and -inch pie shell, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Prepare instant pudding as directed on package, using only 1 cup milk.
Blend in 1 1/2 cups thawed Cool Whip and 1/4 cup chopped nuts.
Spoon into cooled, baked pie shell. Garnish with cup
Cool
Whip.
Sprinkle with additional nuts, if desired.
Chill at least 1 hour before serving.
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