Creamettes
Creamettes is an easy dinner. Made with 1 lb. elbow macaroni, 1 large can tomato juice, 1 (16 slice) pkg. american cheese, 1 stick butter and salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil macaroni in salted water until almost done.
Rinse and drain.
In a casserole, place a layer of macaroni, a few pats of butter, some juice and some finely cut cheese.
Repeat with another layer.
Continue until all is finished.
Bake in a 350Β° oven until cheese and butter are melted, about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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