Creamed Spinach
Creamed Spinach is an easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, 2 tbsp. crisco, 1 tbsp. flour, 1 tsp. salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spinach in boiling water and salt for 10 minutes.
Drain and set aside.
In pan, melt Crisco.
Add flour to make a roux. Add milk and cook until mixture thickens.
Add spinach; stir thoroughly and heat.
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