Creamed Potatoes with Eggs(A Very Old Recipe)
Creamed Potatoes With Eggs(A Very Old Recipe) is an easy dinner. Made with 4 cold cooked potatoes, salt and pepper, 2 c. thin white sauce, 6 hard-cooked eggs and buttered cracker crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut the potatoes and eggs in thick slices.
Place a layer of potatoes in a greased baking dish.
Sprinkle with salt and pepper and cover with a layer of eggs.
Repeat and pour over white sauce.
Sprinkle with cracker crumbs and bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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