Creamed Potatoes
Creamed Potatoes is an easy dinner. Made with 8 to 10 medium or large potatoes, cooked, 1 (8 oz.) pkg. cream cheese, 2 tbsp. butter, dot top after mixed, salt and pepper to taste and 1 small carton sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel potatoes and cook until done.
Pour into a mixer, reserving some of the potato water.
Mix at medium speed.
Mix in other ingredients.
Bake at 325Β° for 25 minutes.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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